St. Mary's Grade School

Baking & Breaking Bread Lenten Project

As a special Lenten project, St. Mary’s students have been learning about the significance of bread in the Bible, particularly during Jesus’s time. They’ve researched leavened/ unleavened bread, as well as breads of various cultures around the world, and discussed…
School Theme for 2018-19

SMS Faculty pose with our theme for the school year. Like Samuel, we are are open to God’s call and making a difference in the world through spreading kindness and good deeds.
Parent App Guide

Dear Parents, In an effort to keep our students safe, I would like to share a great resource with you to guide you in monitoring your child(ren)’s technology/social media use. “Parent App Guide” is hosted by smartsocial.com, and stays updated…
Link to Google Classroom

Click on the following link to access Google Classroom. You can then bookmark the page or create a shortcut on your desktop for quick access. Google Classroom also has a free app in the App Store for iPads, and in…
STREAM-What is it?
STREAMing the Classroom

Our STREAM Team flipped the classroom and had teachers & assistants as students. Watching them collaborate to complete their engineering challenge was all the proof needed to reinforce that we’re on the right path with this new venture. When it…

Supply Lists and Summer Reading

May 31, 2019

Supply lists for the 2019-20 school year and required summer reading lists are available on all class pages. Please encourage your child to read daily to keep their reading skills sharp. Have a great summer and we look forward to seeing you in August!

Tuition Assistance for 2019-20- Phase II

May 1, 2019

PHASE II of TAPs- applications and supporting documents can be submitted online now through August 15th. Families that complete the application and submitted all required paperwork by August 15 for Phase II will receive notice of aid determination by mid-September. Click the form below for more information. Apply online at www.factsmgt.com Click on the picture below […]

Baking & Breaking Bread Lenten Project

April 16, 2019

As a special Lenten project, St. Mary’s students have been learning about the significance of bread in the Bible, particularly during Jesus’s time. They’ve researched leavened/ unleavened bread, as well as breads of various cultures around the world, and discussed the miracle of transubstantiation. For the past two weeks, they’ve baked different types of bread […]